Chocolate Cheesecake Flan Recipe

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Chocolate Cheesecake Flan
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Ingredients
5
Count
Nutrition
114
Calories
Total time
300
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees (175 celsius).
  2. Place one cup of the sugar in a small heavy duty saucepan and cook on medium heat until the sugar is a deep golden brown, stirring constantly to make a caramel sauce; pour into a 9 inch round pan.
  3. Microwave chocolate squares on high for 1 1/2 minutes or until chocolate is almost melted, stirring after 1 minute; cool.
  4. Place milk and cream cheese in a blender and blend until smooth.
  5. Add remaining 1/2 cup sugar, eggs and melted chocolate to the mix in the blender and blend well.
  6. Pour over caramel sauce in the pan.
  7. Bake flan in water bath. (Create water bath by setting the round pan of flan into a larger pan and adding water around the smaller pan to half way up the side of the flan pan.).
  8. Bake 1 hour or until a knife inserted 1 inch from the edge comes out clean; remove from oven.
  9. Place round pan on a wire rack to cool completely.
  10. Chill for 4 hours or overnight.
  11. To unmold, run a metal knife around the edge of the flan and invert onto a plate; shake slightly to loosen.
  12. Gently twist to remove pan.
  13. Caramel sauce will drizzle down the sides.
  14. Add chocolate garnish if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.9 Kcal (477 kJ)
Calories from fat 34.13 Kcal
% Daily Value*
Total Fat 3.79g 6%
Cholesterol 57.84mg 19%
Sodium 31.21mg 1%
Potassium 30.96mg 1%
Total Carbs 18.48g 6%
Sugars 17.44g 70%
Protein 2.21g 4%
Iron 0.3mg 2%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 256.58 Kcal (1074 kJ)
Calories from fat 76.88 Kcal
% Daily Value*
Total Fat 8.54g 6%
Cholesterol 130.3mg 19%
Sodium 70.32mg 1%
Potassium 69.74mg 1%
Total Carbs 41.62g 6%
Sugars 39.28g 70%
Protein 4.99g 4%
Vitamin C 0.1mg 0%
Iron 0.7mg 2%
Calcium 37.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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