Directions:
- Preheat oven to 350 degrees F ( 175 degrees C). Lightly grease a 9 inch springform pan.
- In a small bowl, mix together 1 1/2 cups chocolate wafer crumbs, 2 tablespoons sugar, and melted butter. Press onto the bottom and 1 1/2 inch up the sides of the prepared 9 inch springform pan. Bake at 350 degrees F (175 degrees C) for 10 minutes. Allow to cool. Reduce oven temperature to 325 degrees F (165 degrees C).
- To Make Filling: In a small saucepan, heat 1/4 cup whipping cream and 1/4 cup chocolate chips, stirring constantly, until chips are melted. Remove from heat.
- In a large mixing bowl, beat cream cheese and 1 cup of sugar until smooth. Add cocoa and beat well. Add eggs and beat on low until just blended. Stir in 1 teaspoon vanilla and reserved chocolate mixture until blended. Pour over crust. Bake at 325 degrees F (165 degrees C) for 45 to 50 minutes or until center is almost set.
- To Make Topping: In a small saucepan, heat 1/4 cup whipping cream and 1 teaspoon vanilla until just before boiling. Stir constantly and be careful not to boil over. Have 1 1/2 cups chocolate chips ready in a small bowl. Pour in the hot cream and stir with a spoon until smooth. Spread over baked cheesecake and refrigerate overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5419.58 Kcal (22691 kJ) | ||
| Calories from fat | 2848.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 316.55g | 487% | |
|---|---|---|---|
| Cholesterol | 788.81mg | 263% | |
| Sodium | 2372.8mg | 99% | |
| Potassium | 805.81mg | 17% | |
| Total Carbs | 693.02g | 231% | |
| Sugars | 495.35g | 1981% | |
| Dietary Fiber | 51.36g | 205% | |
| Protein | 51g | 102% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 49.2mg | 273% | |
| Calcium | 248.5mg | 25% | |
| Amount Per 100 g | |||
| Calories | 424.89 Kcal (1779 kJ) | ||
| Calories from fat | 223.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.82g | 487% | |
|---|---|---|---|
| Cholesterol | 61.84mg | 263% | |
| Sodium | 186.02mg | 99% | |
| Potassium | 63.17mg | 17% | |
| Total Carbs | 54.33g | 231% | |
| Sugars | 38.83g | 1981% | |
| Dietary Fiber | 4.03g | 205% | |
| Protein | 4g | 102% | |
| Iron | 3.9mg | 273% | |
| Calcium | 19.5mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Microwave Mississippi Mud Cake I
Butter, White sugar, Unsweetened cocoa powder, Eggs and 10 more.. -
Mississippi Mud Cake
Butter, melted, Sugar, Unsweetened cocoa and 10 more.. -
Nanaimo Bars I
Butter, White sugar, Unsweetened cocoa powder, Egg and 10 more.. -
Bodacious Brownies
Butter or margarine, White sugar, Unsweetened cocoa powder and 6 more.. -
Chef John's Chocolate Mint Brownies
Unsalted butter, Sugar, Unsweetened cocoa powder, Eggs and 6 more.. -
Mississippi Mud Cake
Butter, melted, Sugar, Unsweetened cocoa and 7 more.. -
Chocolate Biscotti
All-purpose flour, White sugar, Unsweetened cocoa powder and 5 more.. -
White Chocolate-Coconut Cheesecake
Chocolate wafer crumbs, Macadamia nuts, coarsely ground and 18 more.. -
Marbled Tarts
Unsweetened cocoa powder, White sugar, All-purpose flour and 9 more.. -
Chocolate Cheese Pie
Cream cheese, softened, Cream cheese, softened, Sugar and 6 more.. -
Chocolate Chip Peppermint Cookies
Butter, White sugar, Brown sugar, Egg, Vanilla extract and 6 more.. -
Chocolate-Zucchini Cake (Food Network Kitchens)
Unsalted butter, for the pan and 12 more.. -
Yummy Fruit Pizza
Butter, Marshmallows, Crisp rice cereal, Cream cheese and 10 more.. -
Red Velvet Cheesecake Swirl Brownies
Unsalted butter, melted, White sugar and 11 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
