Chocolate Cheesecake III Recipe

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Chocolate Cheesecake III
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (190 degrees C). Grind graham crackers in a food processor.
  2. In a small bowl, or in the food processor, stir together the graham cracker crumbs, white sugar and melted butter. Press into the bottom, and 1 inch up the sides of a 9 inch springform pan.
  3. Bake for 15 minutes in the preheated oven, set aside to cool. Turn the oven down to 350 degrees F (175 degrees C). Chop the semisweet chocolate into pieces and melt over a double boiler along with the cream. Stir occasionally until melted, then set aside to cool.
  4. In a medium bowl, beat the cream cheese and sugar until soft. Stir in the eggs, one at a time, mixing well between additions. Stir in the chocolate mixture until fully incorporated. Pour into the prepared crust.
  5. Bake for 55 to 60 minutes in the preheated oven. Let cake cool to room temperature, then refrigerate for at least 8 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13475.95 Kcal (56421 kJ)
Calories from fat 7165.69 Kcal
% Daily Value*
Total Fat 796.19g 1225%
Cholesterol 1522.38mg 507%
Sodium 9268.2mg 386%
Potassium 3594.36mg 76%
Total Carbs 1494.27g 498%
Sugars 612.25g 2449%
Dietary Fiber 50.21g 201%
Protein 137.09g 274%
Vitamin C 4.8mg 8%
Vitamin A 0.7mg 24%
Iron 65.2mg 362%
Calcium 1085.7mg 109%
Amount Per 100 g
Calories 449.73 Kcal (1883 kJ)
Calories from fat 239.14 Kcal
% Daily Value*
Total Fat 26.57g 1225%
Cholesterol 50.81mg 507%
Sodium 309.3mg 386%
Potassium 119.95mg 76%
Total Carbs 49.87g 498%
Sugars 20.43g 2449%
Dietary Fiber 1.68g 201%
Protein 4.58g 274%
Vitamin C 0.2mg 8%
Iron 2.2mg 362%
Calcium 36.2mg 109%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 335.1
    Points
  • 375
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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