Chipotle-black Bean Chili Recipe

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Chipotle-black Bean Chili
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Ingredients:

Directions:

  1. Heat oil in a large saucepan over medium high heat.
  2. Add onion and garlic; saute 3 minutes or until tender.
  3. Add chili powder and next 6 ingredients; bring to a boil.
  4. Reduce heat; simmer 15 minutes.
  5. Ladle chili into individual bowls; garnish with ciantro if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 902.79 Kcal (3780 kJ)
Calories from fat 49.07 Kcal
% Daily Value*
Total Fat 5.45g 8%
Cholesterol 0.25mg 0%
Sodium 663.47mg 28%
Potassium 4302.41mg 92%
Total Carbs 168.28g 56%
Sugars 23.18g 93%
Dietary Fiber 46.82g 187%
Protein 53.25g 107%
Vitamin C 61.4mg 102%
Vitamin A 0.3mg 11%
Iron 15mg 84%
Calcium 321.5mg 32%
Amount Per 100 g
Calories 181.06 Kcal (758 kJ)
Calories from fat 9.84 Kcal
% Daily Value*
Total Fat 1.09g 8%
Cholesterol 0.05mg 0%
Sodium 133.07mg 28%
Potassium 862.89mg 92%
Total Carbs 33.75g 56%
Sugars 4.65g 93%
Dietary Fiber 9.39g 187%
Protein 10.68g 107%
Vitamin C 12.3mg 102%
Vitamin A 0.1mg 11%
Iron 3mg 84%
Calcium 64.5mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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