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Chinese Chicken Coleslaw Salad Recipe

Chinese Chicken Coleslaw Salad Recipe

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Ingredients:

Serving

4 cups packaged broccoli coleslaw mix ( shredded cabbage and carrots)
2 large tangerines, seedless, peeled and segments divided
9 oz cooked boneless skinless chicken breasts, chopped
1/2 cup radish, sliced
1/3 cup tangerine juice
2 tbsp honey mustard
1 small jalapeno pepper, seeded and minced
1 tbsp vegetable oil
1/4 tsp table salt

Directions:

Place broccoli slaw, tangerines, chicken and radishes in a large salad bowl; set aside.
Combine remaining ingredients and pour over salad; toss to coat.
Yields 2 cups per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	566.88 Kcal (2373 kJ)
Calories from fat	211.81 Kcal
		% Daily Value*
Total Fat	23.53g	36%
Cholesterol	57.56mg	19%
Sodium	1159.43mg	48%
Potassium	454.93mg	10%
Total Carbs	62.49g	21%
Sugars	17.1g	68%
Dietary Fiber	19.87g	79%
Protein	30.79g	62%
Vitamin C	484.6mg	808%
Vitamin A	4.7mg	158%
Iron	6mg	33%
Calcium	259.5mg	26%

Amount Per 100 g
Calories	80.97 Kcal (339 kJ)
Calories from fat	30.26 Kcal
		% Daily Value*
Total Fat	3.36g	36%
Cholesterol	8.22mg	19%
Sodium	165.61mg	48%
Potassium	64.98mg	10%
Total Carbs	8.93g	21%
Sugars	2.44g	68%
Dietary Fiber	2.84g	79%
Protein	4.4g	62%
Vitamin C	69.2mg	808%
Vitamin A	0.7mg	158%
Iron	0.9mg	33%
Calcium	37.1mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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