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Oysters on the Half-Shell with Tangerine-Chili Mignonette Recipe

Oysters on the Half-Shell with Tangerine-Chili Mignonette Recipe

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Oysters on the Half-Shell with Tangerine-Chili Mignonette

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Ingredients

Count

Nutrition

134

Calories

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Ingredients:

Serving

2 tsp grated tangerine peel
1/3 cup tangerine juice
3 tbsp rice vinegar
1 fresh red jalapeno chili (about 1/2 oz.), rinsed, stemmed, seeded, and minced
1 tbsp minced shallot
1/8 tsp pepper
2 dozen shucked oysters on the half-shell (see notes )

Directions:

In a small bowl, mix tangerine peel and juice, rice vinegar, chili, shallot, and pepper.
Nest the oysters in crushed ice on a rimmed tray. Place bowl of tangerine-chili mignonette with oysters on the tray. To eat, spoon a little sauce onto each oyster.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	133.76 Kcal (560 kJ)
Calories from fat	36.08 Kcal
		% Daily Value*
Total Fat	4.01g	6%
Cholesterol	64mg	21%
Sodium	253.49mg	11%
Potassium	235.94mg	5%
Total Carbs	16.51g	6%
Sugars	10.55g	42%
Dietary Fiber	0.8g	3%
Protein	9.39g	19%
Vitamin C	50.1mg	84%
Iron	6.1mg	34%
Calcium	63.3mg	6%

Amount Per 100 g
Calories	37.08 Kcal (155 kJ)
Calories from fat	10 Kcal
		% Daily Value*
Total Fat	1.11g	6%
Cholesterol	17.74mg	21%
Sodium	70.28mg	11%
Potassium	65.42mg	5%
Total Carbs	4.58g	6%
Sugars	2.93g	42%
Dietary Fiber	0.22g	3%
Protein	2.6g	19%
Vitamin C	13.9mg	84%
Iron	1.7mg	34%
Calcium	17.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

2.8

Points
4

PointsPlus

Good Points

low calorie,
low fat,
saturated fat free,
low sodium,
low cholesterol

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