Chicken Tuna Salad Recipe

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Chicken Tuna Salad
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Ingredients:

Directions:

  1. Drain the chicken & albacore & shred them in a bowl.
  2. Add the mayonnaise, mustard, preserves & pickle relish.
  3. Quarter the unpeeled apple & get rid of the core.
  4. Stand each quarter apple on its edge and slice each in half lengthwise, keeping the red halves.
  5. Dice these red halves & add to chicken/albacore mix, along with the raisins.
  6. Mix well & season with pepper to taste.
  7. Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.31 Kcal (767 kJ)
Calories from fat 71.11 Kcal
% Daily Value*
Total Fat 7.9g 12%
Cholesterol 6.4mg 2%
Sodium 179.81mg 7%
Potassium 208.01mg 4%
Total Carbs 28.21g 9%
Sugars 9.62g 38%
Dietary Fiber 1.81g 7%
Protein 2.24g 4%
Vitamin C 1.8mg 3%
Iron 0.7mg 4%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 281.72 Kcal (1180 kJ)
Calories from fat 109.29 Kcal
% Daily Value*
Total Fat 12.14g 12%
Cholesterol 9.84mg 2%
Sodium 276.35mg 7%
Potassium 319.69mg 4%
Total Carbs 43.36g 9%
Sugars 14.79g 38%
Dietary Fiber 2.78g 7%
Protein 3.44g 4%
Vitamin C 2.7mg 3%
Iron 1.2mg 4%
Calcium 14.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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