Childhood Favorite Potato Salad on Baguette Recipe

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Childhood Favorite Potato Salad on Baguette
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Ingredients:

Directions:

  1. Mix potatoes, miracle whip, celery and egg to combine.
  2. Toast baguette slices until golden brown.
  3. Divide and spoon mixture on top of each slice.
  4. Serve immediately and enjoy!
  5. Note: Optional condiments are suggestions, feel free to use other condiments to your own personal liking. My dad always adds freshly ground black pepper on his salad at the end, after he mixes it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.54 Kcal (32 kJ)
Calories from fat 2.18 Kcal
% Daily Value*
Total Fat 0.24g 0%
Cholesterol 5.34mg 2%
Sodium 14.61mg 1%
Potassium 22.87mg 0%
Total Carbs 1.09g 0%
Sugars 0.37g 1%
Dietary Fiber 0.15g 1%
Protein 0.32g 1%
Vitamin C 0.4mg 1%
Iron 0.1mg 0%
Calcium 3.3mg 0%
Amount Per 100 g
Calories 81.74 Kcal (342 kJ)
Calories from fat 23.67 Kcal
% Daily Value*
Total Fat 2.63g 0%
Cholesterol 57.97mg 2%
Sodium 158.44mg 1%
Potassium 248.12mg 0%
Total Carbs 11.84g 0%
Sugars 3.99g 1%
Dietary Fiber 1.6g 1%
Protein 3.43g 1%
Vitamin C 4mg 1%
Vitamin A 0.3mg 1%
Iron 0.6mg 0%
Calcium 35.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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