Chicken-Tasso-Andouille Sausage Gumbo Recipe

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Ingredients:

Serving

4 lb skinned and boned chicken thighs
1 lb andouille or smoked sausage
1 lb tasso or smoked ham
1 cup vegetable oil
1 cup all-purpose flour
4 medium onions, chopped
2 large green bell peppers, chopped
2 large celery ribs, chopped
4 large garlic cloves, minced
4 (32-oz.) boxes chicken broth
1 1/2 tsp dried thyme
1 tsp black pepper
1/2 tsp ground red pepper
1/3 cup chopped fresh parsley
hot cooked rice
garnishes: sliced green onions , file powder

Directions:

Cut first 3 ingredients into bite-size pieces. Place in a large Dutch oven over medium heat, and cook, stirring often, 20 minutes or until browned. Drain on paper towels. Wipe out Dutch oven with paper towels.
Heat oil in Dutch oven over medium heat; gradually whisk in flour, and cook, whisking constantly, 25 minutes or until mixture is a dark mahogany.
Stir in onions and next 3 ingredients; cook, stirring often, 18 to 20 minutes or until tender. Gradually add broth. Stir in chicken, sausage, tasso, thyme, and black and red ground peppers.
Bring mixture to a boil over medium-high heat. Reduce heat to medium-low, and simmer, stirring occasionally, 2 1/2 to 3 hours. Stir in parsley. Remove from heat; serve over hot cooked rice. Garnish, if desired.
Shrimp-Tasso-Andouille Sausage Gumbo: Omit chicken thighs and proceed with Steps 1, 2, and 3. Proceed with Step 4, stirring in 4 lb. medium-size raw shrimp, peeled and, if desired, deveined, the last 15 minutes of cooking.
Philip Elliott, Baton Rouge, Louisiana

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6747.05 Kcal (28249 kJ)
Calories from fat	4690.48 Kcal
		% Daily Value*
Total Fat	521.16g	802%
Cholesterol	918.76mg	306%
Sodium	8222.27mg	343%
Potassium	1664.01mg	35%
Total Carbs	167.02g	56%
Sugars	29.47g	118%
Dietary Fiber	27.73g	111%
Protein	282.98g	566%
Vitamin C	312.2mg	520%
Vitamin A	5.9mg	197%
Iron	109.9mg	611%
Calcium	430.7mg	43%

Amount Per 100 g
Calories	165.43 Kcal (693 kJ)
Calories from fat	115 Kcal
		% Daily Value*
Total Fat	12.78g	802%
Cholesterol	22.53mg	306%
Sodium	201.6mg	343%
Potassium	40.8mg	35%
Total Carbs	4.1g	56%
Sugars	0.72g	118%
Dietary Fiber	0.68g	111%
Protein	6.94g	566%
Vitamin C	7.7mg	520%
Vitamin A	0.1mg	197%
Iron	2.7mg	611%
Calcium	10.6mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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