Ingredients:
- dash plus 1/4 tsp salt, divided
- dash plus 1/4 tsp pepper, divided
- 2 boneless skinless chicken breast halves (6 oz each)
Directions:
- In a large skillet, saute onion in 1 tablespoon butter for 1 minute. Add apple; cook 2-3 minutes longer or until apple is golden brown. Remove from the heat; add walnuts, rosemary, and a dash of salt and pepper.
- Flatten chicken to 1/4-in. thickness; sprinkle with garlic powder and remaining salt and pepper. Place apple mixture and Brie on half of each chicken breast; fold chicken over. Secure with toothpicks if necessary.
- In the same skillet, brown chicken in remaining butter. Stir in vinegar and 1/4 cup apple juice. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until a thermometer reads 170°.
- Remove chicken to a serving platter; discard toothpicks. Combine cornstarch and remaining apple juice; add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chicken. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 466.04 Kcal (1951 kJ) | ||
| Calories from fat | 291.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.36g | 50% | |
|---|---|---|---|
| Cholesterol | 124.32mg | 41% | |
| Sodium | 539.72mg | 22% | |
| Potassium | 511.1mg | 11% | |
| Total Carbs | 19.53g | 7% | |
| Sugars | 13.31g | 53% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 25.29g | 51% | |
| Vitamin C | 39.4mg | 66% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.6mg | 3% | |
| Calcium | 82.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 146.02 Kcal (611 kJ) | ||
| Calories from fat | 91.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.14g | 50% | |
|---|---|---|---|
| Cholesterol | 38.95mg | 41% | |
| Sodium | 169.11mg | 22% | |
| Potassium | 160.14mg | 11% | |
| Total Carbs | 6.12g | 7% | |
| Sugars | 4.17g | 53% | |
| Dietary Fiber | 0.52g | 7% | |
| Protein | 7.92g | 51% | |
| Vitamin C | 12.4mg | 66% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.2mg | 3% | |
| Calcium | 26mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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