Directions:
- Stir fry chicken
- Add vetables and stir fry
- And sauce
- Reducew heat let simmer to thicken
- Serve over rice
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1783.93 Kcal (7469 kJ) | ||
| Calories from fat | 663.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.68g | 113% | |
|---|---|---|---|
| Cholesterol | 188.6mg | 63% | |
| Sodium | 6719.42mg | 280% | |
| Potassium | 2915.22mg | 62% | |
| Total Carbs | 188.2g | 63% | |
| Sugars | 58.31g | 233% | |
| Dietary Fiber | 32.05g | 128% | |
| Protein | 105.05g | 210% | |
| Vitamin C | 361.7mg | 603% | |
| Iron | 11.9mg | 66% | |
| Calcium | 384.1mg | 38% | |
| Amount Per 100 g | |||
| Calories | 100.62 Kcal (421 kJ) | ||
| Calories from fat | 37.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.16g | 113% | |
|---|---|---|---|
| Cholesterol | 10.64mg | 63% | |
| Sodium | 379mg | 280% | |
| Potassium | 164.43mg | 62% | |
| Total Carbs | 10.62g | 63% | |
| Sugars | 3.29g | 233% | |
| Dietary Fiber | 1.81g | 128% | |
| Protein | 5.93g | 210% | |
| Vitamin C | 20.4mg | 603% | |
| Iron | 0.7mg | 66% | |
| Calcium | 21.7mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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