Chinese Barbecued Spareribs Recipe

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Chinese Barbecued Spareribs
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Ingredients:

  • 1 side pork spareribs , about 3 lb
  • 1/2 cup soy sauce
  • 2 tbsp honey
  • 1 tbsp sherry

Directions:

  1. Wash spareribs. Remove excess fat and gristle. Place the whole rack in a shallow baking pan. Mix the rest of the ingredients together. Pour over the spareribs. Marinate one hour. Turn over and marinate another hour. Drain, reserving the marinade. Place spareribs in the shallow baking pan. Bake in moderate 350°F. oven 20 minutes on each side, brushing or basting with marinade every 10 minutes. Finish cooking by browning both sides of ribs under the broiler. If a high glaze is desired, brush lightly with honey before placing under broiler.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1001.72 Kcal (4194 kJ)
Calories from fat 704.13 Kcal
% Daily Value*
Total Fat 78.24g 120%
Cholesterol 272.1mg 91%
Sodium 2285.31mg 95%
Potassium 907.83mg 19%
Total Carbs 11.02g 4%
Sugars 9.34g 37%
Dietary Fiber 0.37g 1%
Protein 55.02g 110%
Vitamin C 0.3mg 1%
Iron 4.1mg 23%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 256.17 Kcal (1073 kJ)
Calories from fat 180.06 Kcal
% Daily Value*
Total Fat 20.01g 120%
Cholesterol 69.58mg 91%
Sodium 584.41mg 95%
Potassium 232.15mg 19%
Total Carbs 2.82g 4%
Sugars 2.39g 37%
Dietary Fiber 0.1g 1%
Protein 14.07g 110%
Vitamin C 0.1mg 1%
Iron 1.1mg 23%
Calcium 15.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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