Chicken Rolls With Herbed Cream Sauce Recipe

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Ingredients:

Serving

4 boneless skinless chicken breast halves
3/4 cup herb seasoned stuffing mix
2 1/2 oz canned mushrooms, drained
1 tbsp fresh parsley, snipped
2 -3 tbsp chicken broth
1 tbsp butter, melted
2 tbsp canola oil
3/4 cup chicken broth
3/4 cup half-and-half cream
4 tsp flour
2 tbsp fresh chives, snipped
2 cups corkscrew macaroni, cooked and drained (optional)
1/2 tsp ground sage

Directions:

Place chicken between 2 sheets plastic wrap; using the flat side of a meat mallet, lightly pound the chicken breast to form 1/8-inch-thick rectangles.
Toss togerther stuffing mix, mushrooms, parsley, and dash pepper; toss with the 2 to 3 tablespoons broth and the butter.
Spoon one-forth of the mixture onto small end of each chicken breast; fold in long sides of chicken and roll up into a spiral, starting from the short edge; secure with wooden toothpicks.
In a medium skillet brown chicken on all sides in hot oil; add the 3/4 cup chicken broth and the sage; bring to boiling.
Reduce heat; simmer covered, about 15 minutes or until chicken is no longer pink, turning rolls halfway through cooking; Remove chicken rolls; keep warm.
Stir cream into flour; add to drippings; cook and stir until thickened and bubbly; cook and stir 1 minute more.
Stir in chives; return chicken to pan; heat through; Serve over pasta.
Note: make ahead tip; Prepare chicken rolls but do not cook; cover and chill up to 4 hours, continue as above.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	728.33 Kcal (3049 kJ)
Calories from fat	320.16 Kcal
		% Daily Value*
Total Fat	35.57g	55%
Cholesterol	171.99mg	57%
Sodium	1796.83mg	75%
Potassium	811.57mg	17%
Total Carbs	46.8g	16%
Sugars	6.23g	25%
Dietary Fiber	2.47g	10%
Protein	58.59g	117%
Vitamin C	6.3mg	11%
Vitamin A	0.9mg	29%
Iron	2.2mg	12%
Calcium	202.3mg	20%

Amount Per 100 g
Calories	136.62 Kcal (572 kJ)
Calories from fat	60.06 Kcal
		% Daily Value*
Total Fat	6.67g	55%
Cholesterol	32.26mg	57%
Sodium	337.05mg	75%
Potassium	152.24mg	17%
Total Carbs	8.78g	16%
Sugars	1.17g	25%
Dietary Fiber	0.46g	10%
Protein	10.99g	117%
Vitamin C	1.2mg	11%
Vitamin A	0.2mg	29%
Iron	0.4mg	12%
Calcium	37.9mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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