Directions:
- Combine first 7 ingredients.
- Spread mixture on the buns; top with cheese and place on a cookie sheet.
- Bake at 350ºF for 10 minutes, or until cheese melts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.02 Kcal (2617 kJ) | ||
| Calories from fat | 350.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.94g | 60% | |
|---|---|---|---|
| Cholesterol | 118.6mg | 40% | |
| Sodium | 1440.93mg | 60% | |
| Potassium | 277.78mg | 6% | |
| Total Carbs | 48.11g | 16% | |
| Sugars | 15.36g | 61% | |
| Dietary Fiber | 2.45g | 10% | |
| Protein | 21.8g | 44% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.6mg | 9% | |
| Calcium | 185.1mg | 19% | |
| Amount Per 100 g | |||
| Calories | 271.36 Kcal (1136 kJ) | ||
| Calories from fat | 152.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.9g | 60% | |
|---|---|---|---|
| Cholesterol | 51.49mg | 40% | |
| Sodium | 625.58mg | 60% | |
| Potassium | 120.6mg | 6% | |
| Total Carbs | 20.89g | 16% | |
| Sugars | 6.67g | 61% | |
| Dietary Fiber | 1.06g | 10% | |
| Protein | 9.47g | 44% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.7mg | 9% | |
| Calcium | 80.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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