Directions:
- Mix broth, onion powder, basil, garlic powder and vegetables in saucepan. Heat to a boil. Stir in noodles. Cook 5 minutes or until noodles are done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.48 Kcal (123 kJ) | ||
| Calories from fat | 2.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.33g | 1% | |
|---|---|---|---|
| Cholesterol | 5.42mg | 2% | |
| Sodium | 21.9mg | 1% | |
| Potassium | 32.49mg | 1% | |
| Total Carbs | 5.57g | 2% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.47g | 2% | |
| Protein | 1.12g | 2% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 6.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 177.06 Kcal (741 kJ) | ||
| Calories from fat | 17.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.98g | 1% | |
|---|---|---|---|
| Cholesterol | 32.58mg | 2% | |
| Sodium | 131.51mg | 1% | |
| Potassium | 195.11mg | 1% | |
| Total Carbs | 33.45g | 2% | |
| Sugars | 1.08g | 1% | |
| Dietary Fiber | 2.84g | 2% | |
| Protein | 6.75g | 2% | |
| Vitamin C | 3.4mg | 1% | |
| Iron | 2.3mg | 2% | |
| Calcium | 38.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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