Directions:
- Mix soy sauce with lemon juice. Add finely chopped onion and peppers. Let sit a few days in the refrigerator to let the flavors blend.
- Marinate the chicken in the Finadene sauce overnight. Grill/broil the chicken, basting with the sauce. After it is done, cool the chicken, debone and shred it.
- Open the coconut and discard the liquid inside. Grate the coconut meat. After the coconut is grated, pick it up in your hands and squeeze it over a bowl to collect the milk. Mix the milk with an equal amount of lemon juice and chill.
- Mix the green onions, peppers, and coconut meat to the chicken. Slowly mix the coconut milk and lemon juice into the chicken, stirring well.
- Serve warm on or in pita bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 437.11 Kcal (1830 kJ) | ||
| Calories from fat | 205.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.84g | 35% | |
|---|---|---|---|
| Cholesterol | 32.75mg | 11% | |
| Sodium | 2972.48mg | 124% | |
| Potassium | 516.83mg | 11% | |
| Total Carbs | 46.63g | 16% | |
| Sugars | 8.05g | 32% | |
| Dietary Fiber | 8.09g | 32% | |
| Protein | 14.34g | 29% | |
| Vitamin C | 22.6mg | 38% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 4.6mg | 26% | |
| Calcium | 75.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 174.64 Kcal (731 kJ) | ||
| Calories from fat | 82.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.12g | 35% | |
|---|---|---|---|
| Cholesterol | 13.08mg | 11% | |
| Sodium | 1187.6mg | 124% | |
| Potassium | 206.49mg | 11% | |
| Total Carbs | 18.63g | 16% | |
| Sugars | 3.22g | 32% | |
| Dietary Fiber | 3.23g | 32% | |
| Protein | 5.73g | 29% | |
| Vitamin C | 9mg | 38% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 1.8mg | 26% | |
| Calcium | 30.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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