Directions:
- Preheat oven to 180°C.
- Shred chicken meat & toss with both eggs, parsley, coriander, preserved or plain lemon, ginger, saffron, icing sugar & cinnamon.
- Season with sea salt & freshly ground black pepper.
- Combine cornflour, lemon juice, stock or water & toss with chicken mixture.
- Lay 1 sheet of filo on a work surface & brush with melted butter. Lay another sheet on top & brush with the melted butter.
- Repeat with all remaining filo, saving a little butter.
- Arrange the filling in a sausage shape lengthways along one side of the pastry, leaving 4cm at either end.
- Fold the ends over the filling then gently roll into a log shape.
- Place, join side down, on a baking tray lined with baking paper & brush with reserved melted butter.
- Bake for 30 mins or until golden.
- Dust with extra icing sugar & cinnamon, cut diagonally into slices with a serrated knife & serve hot.
- This goes well with Roast Vegies with Harissa, or with tabbouleh, smokey eggplant dip, hummous, pita bread etc.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 411.94 Kcal (1725 kJ) | ||
| Calories from fat | 288.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.11g | 49% | |
|---|---|---|---|
| Cholesterol | 131.84mg | 44% | |
| Sodium | 480mg | 20% | |
| Potassium | 266.17mg | 6% | |
| Total Carbs | 17.57g | 6% | |
| Sugars | 1.57g | 6% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 15.21g | 30% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 36.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 312.56 Kcal (1309 kJ) | ||
| Calories from fat | 219.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.36g | 49% | |
|---|---|---|---|
| Cholesterol | 100.03mg | 44% | |
| Sodium | 364.19mg | 20% | |
| Potassium | 201.96mg | 6% | |
| Total Carbs | 13.33g | 6% | |
| Sugars | 1.19g | 6% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 11.54g | 30% | |
| Vitamin C | 2.9mg | 6% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1mg | 8% | |
| Calcium | 27.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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