Chicken Biscuits Recipe

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Chicken Biscuits
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Ingredients
8
Count
Nutrition
101
Calories
Total time
16
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven, and bake biscuits according to directions on package.
  2. Spray a nonstick skillet with cooking spray and heat over medium high.
  3. Cook the chicken and garlic for 5 minutes.
  4. Mix in the vegetables, chicken broth, water, pepper, and soup, and cook for 5 minutes stirring frequently.
  5. Separate the biscuits in half, and set halves on plates and top with chicken mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.27 Kcal (424 kJ)
Calories from fat 22.38 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 19.1mg 6%
Sodium 272.61mg 11%
Potassium 203.72mg 4%
Total Carbs 11.08g 4%
Sugars 0.11g 0%
Dietary Fiber 0.17g 1%
Protein 7.86g 16%
Vitamin C 0.5mg 1%
Iron 0.7mg 4%
Calcium 8.6mg 1%
Amount Per 100 g
Calories 134.28 Kcal (562 kJ)
Calories from fat 29.67 Kcal
% Daily Value*
Total Fat 3.3g 4%
Cholesterol 25.33mg 6%
Sodium 361.47mg 11%
Potassium 270.13mg 4%
Total Carbs 14.7g 4%
Sugars 0.15g 0%
Dietary Fiber 0.22g 1%
Protein 10.42g 16%
Vitamin C 0.6mg 1%
Iron 1mg 4%
Calcium 11.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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