Chicken and Biscuits Recipe

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Ingredients:

Serving

3 lbs chicken breasts
5 cups mashed potatoes
4 1/2 cups bisquick baking mix , betty crocker
1 1/3 cups milk
2 (2 2/3 oz) packages country gravy mix

Directions:

Preheat oven 450.
Spread mashed potatoes evenly in ungreased 9x13 inch pan.
Boil chicken breast till done. approximately 1 hour. Chop into bite size pieces. Place chicken on top of potatoes in a single layer.
Stir Bisquick mix and milk together till moist. Drop by tablespoons full onto chicken and potatoes. Makes 15 biscuits.
Bake 20-25 minute.
Place a serving on a plate and top with gravy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	478.66 Kcal (2004 kJ)
Calories from fat	164.16 Kcal
		% Daily Value*
Total Fat	18.24g	28%
Cholesterol	37.69mg	13%
Sodium	945.97mg	39%
Potassium	406.49mg	9%
Total Carbs	58.86g	20%
Sugars	8.16g	33%
Dietary Fiber	3.51g	14%
Protein	17.82g	36%
Vitamin C	5.2mg	9%
Iron	3.6mg	20%
Calcium	105.2mg	11%

Amount Per 100 g
Calories	201.79 Kcal (845 kJ)
Calories from fat	69.21 Kcal
		% Daily Value*
Total Fat	7.69g	28%
Cholesterol	15.89mg	13%
Sodium	398.8mg	39%
Potassium	171.37mg	9%
Total Carbs	24.81g	20%
Sugars	3.44g	33%
Dietary Fiber	1.48g	14%
Protein	7.51g	36%
Vitamin C	2.2mg	9%
Iron	1.5mg	20%
Calcium	44.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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