Cheesy Tuna Noodles Recipe

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Ingredients:

Serving

2-1/2 cups uncooked wide egg noodles
1 medium onion, chopped
2 tbsp butter
1 can (10-3/4 oz) condensed cream of celery soup, undiluted
1/3 cup milk
1 can (5 oz) tuna, drained and flaked
1 cup (4 oz) shredded cheddar cheese
1/4 cup grated parmesan cheese

Directions:

Cook noodles according to package directions. Meanwhile, place onion in a greased microwave-safe 11-in. x 7-in. dish; dot with butter. Microwave, uncovered, on high for 1 minute; stir. Microwave 1-2 minutes longer, stirring every 30 seconds.
In a bowl, combine soup and milk; stir in tuna and cheeses. Pour over onion. Drain noodles; add to tuna mixture and mix well. Cover and microwave on high for 3-4 minutes or until heated through and cheese is melted. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	234.62 Kcal (982 kJ)
Calories from fat	105.33 Kcal
		% Daily Value*
Total Fat	11.7g	18%
Cholesterol	50.62mg	17%
Sodium	216.59mg	9%
Potassium	167.71mg	4%
Total Carbs	21.17g	7%
Sugars	2.79g	11%
Dietary Fiber	1.33g	5%
Protein	10.55g	21%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	2%
Iron	1.2mg	7%
Calcium	164.6mg	16%

Amount Per 100 g
Calories	221.18 Kcal (926 kJ)
Calories from fat	99.29 Kcal
		% Daily Value*
Total Fat	11.03g	18%
Cholesterol	47.72mg	17%
Sodium	204.19mg	9%
Potassium	158.11mg	4%
Total Carbs	19.95g	7%
Sugars	2.63g	11%
Dietary Fiber	1.26g	5%
Protein	9.95g	21%
Vitamin C	1.8mg	3%
Vitamin A	0.1mg	2%
Iron	1.2mg	7%
Calcium	155.2mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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