Directions:
- Preheat oven to 450 degrees.
- Melt butter in a medium saucepan.
- Add flour, stirring, to make a smooth paste. Cook for several minutes.
- Whisk in milk gradually, stirring constantly.
- Add a small amount of the hot milk mixture to the beaten yolk and whisk until smooth.
- Return the yolk-milk mixture to the saucepan and simmer until thickened, stirring constantly.
- Add cheeses and Tabasco and cook until cheese is melted and sauce is thick and smooth.
- Place the toasted bread slices in individual ovenproof dishes.
- Warm the turkey slices (the microwave works well) and place turkey on the toasted bread.
- Pour the cheese sauce over the turkey. Place the bacon slices on top of the sauce and top each with a tomato slice.
- Bake in the oven until the cheese sauce begins to bubble. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14668.76 Kcal (61415 kJ) | ||
| Calories from fat | 5764.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 640.54g | 985% | |
|---|---|---|---|
| Cholesterol | 7368.42mg | 2456% | |
| Sodium | 13432.13mg | 560% | |
| Potassium | 22991.5mg | 489% | |
| Total Carbs | 15.51g | 5% | |
| Sugars | 5.6g | 22% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 2236.01g | 4472% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 102.5mg | 570% | |
| Calcium | 1398.8mg | 140% | |
| Amount Per 100 g | |||
| Calories | 143.02 Kcal (599 kJ) | ||
| Calories from fat | 56.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.25g | 985% | |
|---|---|---|---|
| Cholesterol | 71.84mg | 2456% | |
| Sodium | 130.96mg | 560% | |
| Potassium | 224.16mg | 489% | |
| Total Carbs | 0.15g | 5% | |
| Sugars | 0.05g | 22% | |
| Dietary Fiber | 0.01g | 4% | |
| Protein | 21.8g | 4472% | |
| Iron | 1mg | 570% | |
| Calcium | 13.6mg | 140% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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