Directions:
- In a large bowl, combine the first five ingredients. Spread on crackers. Place on an ungreased baking sheet. Bake at 375° for 7 minutes. Serve immediately. Yield: about 4 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.82 Kcal (255 kJ) | ||
| Calories from fat | 55.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.22g | 10% | |
|---|---|---|---|
| Cholesterol | 5.88mg | 2% | |
| Sodium | 78.87mg | 3% | |
| Potassium | 7.07mg | 0% | |
| Total Carbs | 0.33g | 0% | |
| Sugars | 0.25g | 1% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.97g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 29.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 445.44 Kcal (1865 kJ) | ||
| Calories from fat | 409.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.55g | 10% | |
|---|---|---|---|
| Cholesterol | 43.08mg | 2% | |
| Sodium | 577.59mg | 3% | |
| Potassium | 51.78mg | 0% | |
| Total Carbs | 2.44g | 0% | |
| Sugars | 1.8g | 1% | |
| Dietary Fiber | 0.6g | 0% | |
| Protein | 7.1g | 2% | |
| Vitamin C | 1.5mg | 0% | |
| Iron | 0.6mg | 0% | |
| Calcium | 216.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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