Quick Chocolate Snack Cake Recipe

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Quick Chocolate Snack Cake
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Ingredients
13
Count
Nutrition
274
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large bowl, beat the baby food, sugar, sugar blend, egg substitute, water, oil and vanilla until well blended. Combine the cocoa, flours, baking soda and salt; gradually beat into prune mixture until blended. Transfer to a 13-in. x 9-in. baking dish coated with cooking spray.
  2. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with chips. Cool on a wire rack. Yield: 18 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.7 Kcal (1146 kJ)
Calories from fat 71.16 Kcal
% Daily Value*
Total Fat 7.91g 12%
Cholesterol 37.59mg 13%
Sodium 122.62mg 5%
Potassium 139.34mg 3%
Total Carbs 44.11g 15%
Sugars 18.87g 75%
Dietary Fiber 4.36g 17%
Protein 6.33g 13%
Vitamin C 0.5mg 1%
Iron 2mg 11%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 304.77 Kcal (1276 kJ)
Calories from fat 79.24 Kcal
% Daily Value*
Total Fat 8.8g 12%
Cholesterol 41.86mg 13%
Sodium 136.53mg 5%
Potassium 155.16mg 3%
Total Carbs 49.12g 15%
Sugars 21.02g 75%
Dietary Fiber 4.85g 17%
Protein 7.05g 13%
Vitamin C 0.5mg 1%
Iron 2.2mg 11%
Calcium 29.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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