Cheesy Chicken Rolls Recipe

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Cheesy Chicken Rolls
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Ingredients
6
Count
Nutrition
816
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9 x 13 inch baking dish.
  2. Unroll the dough; separate into 8 triangles. On the large end of the triangle place 1/2 piece of American cheese and 1/2 cup of shredded chicken. Roll the dough and seal the edges. Place in prepared dish.
  3. In a small bowl combine the soup, milk and Cheddar cheese; pour over the stuffed rolls.
  4. Bake in preheated oven for 12 to 15 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 816.03 Kcal (3417 kJ)
Calories from fat 423.14 Kcal
% Daily Value*
Total Fat 47.02g 72%
Cholesterol 157.66mg 53%
Sodium 1606.03mg 67%
Potassium 693.08mg 15%
Total Carbs 46.85g 16%
Sugars 3.63g 15%
Protein 51.52g 103%
Vitamin C 0.4mg 1%
Iron 2.7mg 15%
Calcium 441.5mg 44%
Amount Per 100 g
Calories 230.4 Kcal (965 kJ)
Calories from fat 119.47 Kcal
% Daily Value*
Total Fat 13.27g 72%
Cholesterol 44.51mg 53%
Sodium 453.44mg 67%
Potassium 195.68mg 15%
Total Carbs 13.23g 16%
Sugars 1.02g 15%
Protein 14.55g 103%
Vitamin C 0.1mg 1%
Iron 0.8mg 15%
Calcium 124.6mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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