Crescent Chicken Recipe

Posted by
Rate It!
Crescent Chicken
Add your photo!
Ingredients
6
Count
Nutrition
626
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a medium sauce pan: Combine soup- milk- 2 cups shredded cheese.
  2. Heat through until cheese melts.
  3. Add peas and carrots.
  4. Pour into ungreased 9X13 pan.
  5. Place pieces of chicken onto wide end of crescent rolls and roll over.
  6. Bake 375 for 20-30 minutes.
  7. Sprinkle with remaining cheese.
  8. Bake 5-10 minutes more.
  9. Sprinkle a little paprika and parsely.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 625.96 Kcal (2621 kJ)
Calories from fat 372.66 Kcal
% Daily Value*
Total Fat 41.41g 64%
Cholesterol 95.27mg 32%
Sodium 1467.15mg 61%
Potassium 564.73mg 12%
Total Carbs 31.99g 11%
Sugars 6.86g 27%
Dietary Fiber 1.81g 7%
Protein 32g 64%
Vitamin C 14.5mg 24%
Iron 2.9mg 16%
Calcium 371.5mg 37%
Amount Per 100 g
Calories 187.16 Kcal (784 kJ)
Calories from fat 111.43 Kcal
% Daily Value*
Total Fat 12.38g 64%
Cholesterol 28.49mg 32%
Sodium 438.67mg 61%
Potassium 168.85mg 12%
Total Carbs 9.57g 11%
Sugars 2.05g 27%
Dietary Fiber 0.54g 7%
Protein 9.57g 64%
Vitamin C 4.3mg 24%
Iron 0.9mg 16%
Calcium 111.1mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top