Cheese Worms with Grasshopper Dip Recipe

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Cheese Worms with Grasshopper Dip
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Ingredients:

  • green liquid food coloring
  • 24 whole cloves
  • 6 twirled mozzarella cheese sticks
  • dip bowls:
  • 1 medium green pepper
  • dip of your choice

Directions:

  1. Place coconut in a resealable plastic bag; add food coloring and shake to coat until color is evenly distributed. Sprinkle coconut onto a serving plate. Press two cloves into one end of each cheese stick for worm eyes. As cheese sticks reach room temperature, they can be positioned to appear more worm-like.
  2. Cut green pepper in half lengthwise. Remove and discard stem and seeds. Cut the white portion from green onions; save for another use. Bend the green portion of onions in half for grasshopper legs. Attach six legs to each pepper half with toothpicks. For eyes, cut olives widthwise in half; attach to grasshoppers with toothpicks. Fill pepper halves with dip. Remove cloves from worms before eating. Yield: 12 cheese worms and 2 grasshopper bowls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.07 Kcal (25 kJ)
Calories from fat 0.73 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 7.49mg 0%
Potassium 36.49mg 1%
Total Carbs 1.26g 0%
Sugars 0.8g 3%
Dietary Fiber 0.46g 2%
Protein 0.23g 0%
Vitamin C 9.5mg 16%
Iron 0.1mg 1%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 26.78 Kcal (112 kJ)
Calories from fat 3.21 Kcal
% Daily Value*
Total Fat 0.36g 0%
Sodium 33.06mg 0%
Potassium 161.12mg 1%
Total Carbs 5.56g 0%
Sugars 3.52g 3%
Dietary Fiber 2.03g 2%
Protein 1g 0%
Vitamin C 41.9mg 16%
Iron 0.6mg 1%
Calcium 34.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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