Directions:
- Preheat oven to 425°. In a food processor, combine flour, butter and cheese. Cover and process until well blended. Divide into four portions; shape each into a ball. Roll between pieces of waxed paper or plastic wrap into 7-in. x 5-in. rectangles.
- Cut into 5-in. x 1/2-in. strips. Place on ungreased baking sheets. Sprinkle with salt, pepper and, if desired, paprika or garlic salt.
- Bake 10-12 minutes or until lightly browned. Remove to wire racks to cool. Yield: about 4 1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.33 Kcal (742 kJ) | ||
| Calories from fat | 43.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.79g | 7% | |
|---|---|---|---|
| Cholesterol | 13.45mg | 4% | |
| Sodium | 26.54mg | 1% | |
| Potassium | 5.12mg | 0% | |
| Total Carbs | 28.46g | 9% | |
| Sugars | 0.04g | 0% | |
| Protein | 3.46g | 7% | |
| Calcium | 31.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 290.79 Kcal (1217 kJ) | ||
| Calories from fat | 70.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.86g | 7% | |
|---|---|---|---|
| Cholesterol | 22.05mg | 4% | |
| Sodium | 43.53mg | 1% | |
| Potassium | 8.4mg | 0% | |
| Total Carbs | 46.67g | 9% | |
| Sugars | 0.07g | 0% | |
| Protein | 5.67g | 7% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 51.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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