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Cheese Souffle with Celeriac, Apple Walnut Salad Recipe

Cheese Souffle with Celeriac, Apple Walnut Salad Recipe

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Cheese Souffle with Celeriac, Apple Walnut Salad

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Ingredients:

Serving

1 tbsp soft butter
1 tbsp flour
6 oz milk
9 egg yolks
2 oz stilton blue cheese, crumbled
1 tsp mild mustard
salt and pepper
8 oz egg whites
1 tsp corn flour
pinch salt
2 cups celeriac, finely sliced into sticks
1/2 cup granny smith apple, finely sliced into sticks
1/4 cup chopped walnuts, plus extra for garnish
1/2 tsp mild mustard
3 tbsp mayonnaise

Directions:

Preheat the oven to 375 degrees F.
To make the souffle base, mix together the flour, butter, milk, egg yolks, Stilton, mustard, salt, and pepper, and mix until smooth and set aside. This maybe be prepared a day ahead of time.
In a separate bowl, beat the egg whites, corn flour, and salt until stiff but fluffy. Add a small amount of the egg whites to the souffle base and blend. Add the remaining egg whites to the mixture and fold gently. Gently spoon in the mixture into 6 buttered ramekins and place in the oven. Bake souffles for approximately 10 minutes until they have risen and are golden. Once you remove them from the oven, allow to rest for 1 minute before serving.
To prepare the salad, mix all of the ingredients together.
To serve, place the salad on each plate on the side and remove the souffle from the ramekins and invert 1 onto each plate. Top the souffle with chopped walnuts.
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	448.95 Kcal (1880 kJ)
Calories from fat	263.16 Kcal
		% Daily Value*
Total Fat	29.24g	45%
Cholesterol	388.48mg	129%
Sodium	626.87mg	26%
Potassium	616.66mg	13%
Total Carbs	20.75g	7%
Sugars	7.53g	30%
Dietary Fiber	3.12g	12%
Protein	28.03g	56%
Vitamin C	7.9mg	13%
Vitamin A	0.5mg	17%
Iron	3.3mg	18%
Calcium	217.7mg	22%

Amount Per 100 g
Calories	129.05 Kcal (540 kJ)
Calories from fat	75.64 Kcal
		% Daily Value*
Total Fat	8.4g	45%
Cholesterol	111.67mg	129%
Sodium	180.19mg	26%
Potassium	177.25mg	13%
Total Carbs	5.96g	7%
Sugars	2.16g	30%
Dietary Fiber	0.9g	12%
Protein	8.06g	56%
Vitamin C	2.3mg	13%
Vitamin A	0.1mg	17%
Iron	0.9mg	18%
Calcium	62.6mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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