Cheese Biscuits Recipe

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Cheese Biscuits
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Ingredients
7
Count
Nutrition
267
Calories
Total time
25
Minutes
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Ingredients:

  • 2 cups flour
  • 2 tbsp white sugar
  • 1/2 tsp salt
  • 1/3 cup oil
  • 3/4 cup milk

Directions:

  1. Measure flour, baking powder, sugar and salt into bowl.
  2. Add grated cheese. Stir.
  3. Add oil and milk.Stir to form a soft ball of dough. Add more milk if needed.
  4. Turn onto lightly floured board and knead gently 8 to 10 times.
  5. Roll into a log shape and cut into sections as you would for cinnamon buns.
  6. Place on ungreased cookie sheet at 425 F for 15 minutes or until nicely browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.07 Kcal (1118 kJ)
Calories from fat 132.76 Kcal
% Daily Value*
Total Fat 14.75g 23%
Cholesterol 11.86mg 4%
Sodium 729.17mg 30%
Potassium 251.94mg 5%
Total Carbs 27.84g 9%
Sugars 2.18g 9%
Dietary Fiber 2.79g 11%
Protein 6.36g 13%
Iron 1.8mg 10%
Calcium 244mg 24%
Amount Per 100 g
Calories 356.14 Kcal (1491 kJ)
Calories from fat 177.04 Kcal
% Daily Value*
Total Fat 19.67g 23%
Cholesterol 15.81mg 4%
Sodium 972.35mg 30%
Potassium 335.97mg 5%
Total Carbs 37.12g 9%
Sugars 2.91g 9%
Dietary Fiber 3.73g 11%
Protein 8.49g 13%
Iron 2.4mg 10%
Calcium 325.4mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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