Cinnamon Biscuits Recipe

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Cinnamon Biscuits
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Ingredients
9
Count
Nutrition
202
Calories
Total time
22
Minutes
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Ingredients:

  • 2 cups flour
  • 3 tsp sugar
  • 1/2 tsp salt
  • 1/4 tsp cinnamon
  • 1/4 cup cold butter
  • 1 cup milk

Directions:

  1. Mix the dry ingredients.
  2. Cut in butter until crumbly.
  3. Stir in milk just until moistened.
  4. Drop by large spoonfulls onto a greased baking sheet.
  5. Brush with melted butter and sprinkle with cinnamon-sugar.
  6. Bake at 425* for 12 minutes, or until light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.36 Kcal (847 kJ)
Calories from fat 80.62 Kcal
% Daily Value*
Total Fat 8.96g 14%
Cholesterol 10.58mg 4%
Sodium 663.14mg 28%
Potassium 208.48mg 4%
Total Carbs 27.12g 9%
Sugars 1.63g 7%
Dietary Fiber 2.81g 11%
Protein 3.82g 8%
Iron 1.7mg 9%
Calcium 154.6mg 15%
Amount Per 100 g
Calories 303.12 Kcal (1269 kJ)
Calories from fat 120.76 Kcal
% Daily Value*
Total Fat 13.42g 14%
Cholesterol 15.84mg 4%
Sodium 993.34mg 28%
Potassium 312.29mg 4%
Total Carbs 40.62g 9%
Sugars 2.45g 7%
Dietary Fiber 4.22g 11%
Protein 5.72g 8%
Vitamin A 0.1mg 2%
Iron 2.5mg 9%
Calcium 231.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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