Seasoned Croutons Recipe

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Seasoned Croutons
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Ingredients
8
Count
Nutrition
278
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 2 tbsp butter
  • 1 tbsp olive oil
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp dried oregano
  • 1/4 tsp dried basil
  • pinch salt

Directions:

  1. In an ungreased 13-in. x 9-in. baking pan, combine the butter, oil and seasonings. Heat in a 300° oven until butter is melted. Remove from the oven; stir to combine.
  2. Add bread cubes and toss to coat. Bake for 10-15 minutes or until lightly browned, stirring frequently. Cool. Store in the refrigerator in an airtight container. Yield: 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.76 Kcal (1163 kJ)
Calories from fat 27.78 Kcal
% Daily Value*
Total Fat 3.09g 5%
Cholesterol 5.09mg 2%
Sodium 544.43mg 23%
Potassium 2.48mg 0%
Total Carbs 50.11g 17%
Sugars 0.01g 0%
Dietary Fiber 0.03g 0%
Protein 11.04g 22%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 224.53 Kcal (940 kJ)
Calories from fat 22.45 Kcal
% Daily Value*
Total Fat 2.49g 5%
Cholesterol 4.11mg 2%
Sodium 440.1mg 23%
Potassium 2mg 0%
Total Carbs 40.51g 17%
Sugars 0g 0%
Dietary Fiber 0.02g 0%
Protein 8.93g 22%
Calcium 1.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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