Directions:
- Preheat the oven to 400 degrees F.
- Combine 4 cups of flour, the baking powder, and salt in the bowl of an electric mixer fitted with a paddle attachment. Add the butter and mix on low speed until the butter is in pea-sized pieces. Mix the eggs and heavy cream and quickly add them to the flour-and-butter mixture. Combine until just blended. Toss together the Cheddar, dill, and 1 tablespoon of flour and add them to the dough. Mix until they are almost incorporated.
- Dump the dough onto a well-floured surface and knead it for 1 minute, until the Cheddar and dill are well distributed. Roll the dough 3/4-inch thick. Cut into 4-inch squares and then in half diagonally to make triangles. Brush the tops with egg wash. Bake on a baking sheet lined with parchment paper for 20 to 25 minutes, until the outside is crusty and the inside is fully baked.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 368.75 Kcal (1544 kJ) | ||
| Calories from fat | 237 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.33g | 41% | |
|---|---|---|---|
| Cholesterol | 122.03mg | 41% | |
| Sodium | 479.89mg | 20% | |
| Potassium | 256.39mg | 5% | |
| Total Carbs | 25.31g | 8% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 8.09g | 16% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.8mg | 4% | |
| Calcium | 155.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 406.06 Kcal (1700 kJ) | ||
| Calories from fat | 260.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29g | 41% | |
|---|---|---|---|
| Cholesterol | 134.37mg | 41% | |
| Sodium | 528.45mg | 20% | |
| Potassium | 282.33mg | 5% | |
| Total Carbs | 27.87g | 8% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 8.91g | 16% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.8mg | 4% | |
| Calcium | 171.1mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cheddar Dill Scones
All-purpose flour, divided, Baking powder, Salt and 6 more.. -
Ina's Cheddar-Dill Scones
All-purpose flour, divided, All-purpose flour, divided and 9 more.. -
Brown Sugar Cookies I
All-purpose flour, Baking powder, Salt, Butter, softened and 4 more.. -
Maple Walnut Scones
All-purpose flour, Baking powder, Salt, Butter and 4 more.. -
Radio Days Cherry Custard Kuchen
All-purpose flour, Baking powder, Salt, Unsalted butter and 12 more.. -
Southern Buttermilk Biscuits
All-purpose flour, Baking powder, Sea salt, Butter and 2 more.. -
Biscuit-Topped Chicken Potpie
All-purpose flour, Baking powder, Salt and 10 more.. -
Rhubarb Surprise Pie
All-purpose flour, Baking powder, Salt, Butter and 8 more.. -
Raspberry Squares I
All-purpose flour, Baking powder, Salt, Butter and 8 more.. -
Stewed Tomatoes and Dumplings
Butter, Chopped onion, Chopped green pepper and 15 more.. -
Tomato Dumplings
Butter or margarine, Diced onion, Diced green bell pepper and 14 more.. -
Plum Upside-Down Cake
Butter, Red plums, pitted and quartered (about 1 lb) and 11 more.. -
Chocolate Truffle Cookies with Sea Salt
All-purpose flour, Baking powder, Salt and 7 more.. -
Ukrainian Snow Cap Cookies
All-purpose flour, Baking powder, Salt, Butter, Egg yolks and 5 more.. -
Chocolate Sambuca Crinkle Cookies
All-purpose flour, Baking powder, Salt and 7 more.. -
Apricot Crumble Squares
All-purpose flour, Baking powder, Salt, Butter, softened and 5 more..
Also Try
-
-
-
Gluten Free Cheddar Dill Scones
Baking and pancake mix, Baking powder, Dried dill, Salt and 5 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
