Directions:
- Heat the oven to 375°F.
- Grease and flour a cookie sheet.
- Combine the flour, baking powder, and salt in a mixing bowl and blend with a whisk.
- Cut in butter with a pastry blender or two knives.
- In a separate bowl beat the eggs; blend in syrup and cream.
- Make a well in the center of the dry ingredients and add the wet ingredients all at once.
- Mix in walnuts and stir just enough to blend together.
- Gather the dough into a ball and roll out between two pieces of waxed paper forming a circle about 1 1/2-inches thick.
- Cut into 8 pie shaped pieces and place on the prepared cookie sheet.
- Brush tops with additional syrup and bake for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 455.64 Kcal (1908 kJ) | ||
| Calories from fat | 217 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.11g | 37% | |
|---|---|---|---|
| Cholesterol | 78.2mg | 26% | |
| Sodium | 243.22mg | 10% | |
| Potassium | 480.21mg | 10% | |
| Total Carbs | 51.96g | 17% | |
| Sugars | 13.54g | 54% | |
| Dietary Fiber | 2.56g | 10% | |
| Protein | 10.11g | 20% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 171.5mg | 17% | |
| Amount Per 100 g | |||
| Calories | 393.8 Kcal (1649 kJ) | ||
| Calories from fat | 187.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.84g | 37% | |
|---|---|---|---|
| Cholesterol | 67.59mg | 26% | |
| Sodium | 210.21mg | 10% | |
| Potassium | 415.04mg | 10% | |
| Total Carbs | 44.91g | 17% | |
| Sugars | 11.71g | 54% | |
| Dietary Fiber | 2.21g | 10% | |
| Protein | 8.74g | 20% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 8% | |
| Calcium | 148.2mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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