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Cheddar, Broccoli, and Ham Stuffed Potatoes Recipe

Cheddar, Broccoli, and Ham Stuffed Potatoes Recipe

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Cheddar, Broccoli, and Ham Stuffed Potatoes

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Ingredients:

Serving

4 large baked potatoes, cooled slightly
2 tbsp butter, softened and divided
1 small red bell pepper, chopped
3 green onions, sliced
1 cup chopped cooked ham
3/4 cup sour cream
3/4 tsp salt
1/2 tsp pepper
1 (10 oz) package frozen broccoli florets, thawed and chopped
1 cup shredded sharp cheddar cheese

Directions:

Cut a 2-3 inch wide strip from top of each baked potato. carefully scoop out pulp, leaving shells intact. Place pulp in large mixing bowl, set pulp and shells aside.
Melt 1 tablespoon butter in a small skillet over medium-high heat; add red bell pepper and green onions, and saute 3-4 minutes or until vegetables are tender.
Stir together potato pulp, remaining 1 tablespoon butter, green onion mixture, ham, and next 3 ingredients, blending well. Gently fold in broccoli. Spoon mixture into potato shells, and place on a baking sheet.
Bake at 350F for 40 minutes. Sprinkle with cheese,and bake 10 more minutes. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	480.84 Kcal (2013 kJ)
Calories from fat	185.03 Kcal
		% Daily Value*
Total Fat	20.56g	32%
Cholesterol	73.54mg	25%
Sodium	1197.99mg	50%
Potassium	922.75mg	20%
Total Carbs	51.38g	17%
Sugars	17.47g	70%
Dietary Fiber	4.35g	17%
Protein	23.39g	47%
Vitamin C	52.5mg	87%
Vitamin A	3.2mg	105%
Iron	14.5mg	81%
Calcium	338.8mg	34%

Amount Per 100 g
Calories	120.5 Kcal (505 kJ)
Calories from fat	46.37 Kcal
		% Daily Value*
Total Fat	5.15g	32%
Cholesterol	18.43mg	25%
Sodium	300.23mg	50%
Potassium	231.25mg	20%
Total Carbs	12.88g	17%
Sugars	4.38g	70%
Dietary Fiber	1.09g	17%
Protein	5.86g	47%
Vitamin C	13.1mg	87%
Vitamin A	0.8mg	105%
Iron	3.6mg	81%
Calcium	84.9mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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