Cheddar Apple Breakfast Lasagna Recipe

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Cheddar Apple Breakfast Lasagna
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Ingredients
7
Count
Nutrition
1076
Calories
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Ingredients:

Directions:

  1. Ahead of time; stir together sour cream and brown sugar; chill.
  2. Grease a 9x13 pan; heat oven to 350.
  3. Place 6 slices of French toast in pan, covering bottom.
  4. Layer ham, 2 cups of cheese, and rest of toast.
  5. Spread apple pie filling over top, sprinkle with granola.
  6. Bake for 25 minutes.
  7. Top with rest of cheese, and bake 5 more minutes.
  8. Top with sour cream mixture at table.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1075.54 Kcal (4503 kJ)
Calories from fat 494.49 Kcal
% Daily Value*
Total Fat 54.94g 85%
Cholesterol 186.07mg 62%
Sodium 1693.03mg 71%
Potassium 626.33mg 13%
Total Carbs 113.73g 38%
Sugars 23.64g 95%
Dietary Fiber 3.15g 13%
Protein 33.45g 67%
Vitamin C 2.7mg 4%
Iron 5.5mg 30%
Calcium 564.3mg 56%
Amount Per 100 g
Calories 277.74 Kcal (1163 kJ)
Calories from fat 127.69 Kcal
% Daily Value*
Total Fat 14.19g 85%
Cholesterol 48.05mg 62%
Sodium 437.19mg 71%
Potassium 161.74mg 13%
Total Carbs 29.37g 38%
Sugars 6.11g 95%
Dietary Fiber 0.81g 13%
Protein 8.64g 67%
Vitamin C 0.7mg 4%
Iron 1.4mg 30%
Calcium 145.7mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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