Directions:
- Cook lasagna noodles and set aside to cool.
- Preheat oven to 350.
- Combine apples and sugar in saucepan. Cook until sugar melts and apples get juicy.
- Add spices and cornstarch, cook until slightly thickened, and remove from heat.
- In a separate bowl, combine flour, brown sugar, and cinnamon. With a fork, roughly mix in butter and set aside.
- Place 1 noodle in the bottom of a 4-quart baking dish. Top with 1/3 of apples, then 1/3 of the cheese and repeat process two more times and top with fourth pasta sheet.
- Spoon with butter topping and bake.
- Fabulous served hot with a scoop of vanilla ice cream!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1271.6 Kcal (5324 kJ) | ||
| Calories from fat | 565.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.87g | 97% | |
|---|---|---|---|
| Cholesterol | 180.42mg | 60% | |
| Sodium | 549.2mg | 23% | |
| Potassium | 343.88mg | 7% | |
| Total Carbs | 154.9g | 52% | |
| Sugars | 118.71g | 475% | |
| Dietary Fiber | 6.3g | 25% | |
| Protein | 25.19g | 50% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.6mg | 9% | |
| Calcium | 675.9mg | 68% | |
| Amount Per 100 g | |||
| Calories | 264.02 Kcal (1105 kJ) | ||
| Calories from fat | 117.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.05g | 97% | |
|---|---|---|---|
| Cholesterol | 37.46mg | 60% | |
| Sodium | 114.03mg | 23% | |
| Potassium | 71.4mg | 7% | |
| Total Carbs | 32.16g | 52% | |
| Sugars | 24.65g | 475% | |
| Dietary Fiber | 1.31g | 25% | |
| Protein | 5.23g | 50% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.3mg | 9% | |
| Calcium | 140.3mg | 68% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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