Cheddar Apple Pie Dip Recipe

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Cheddar Apple Pie Dip
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Ingredients
9
Count
Nutrition
51
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. PREHEAT oven to 375°F
  2. Combine brown sugar and cinnamon in medium bowl.
  3. Add apples and walnuts; toss until evenly coated. Set aside.
  4. MIX cream cheese and Cheddar cheese in medium bowl.
  5. Add sour cream; stir until well blended.
  6. Spread into 9-inch pie plate; top with apple mixture.
  7. BAKE 20 minutes or until heated through.
  8. Serve warm with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.33 Kcal (215 kJ)
Calories from fat 31.61 Kcal
% Daily Value*
Total Fat 3.51g 5%
Cholesterol 7.89mg 3%
Sodium 39.82mg 2%
Potassium 29.79mg 1%
Total Carbs 3.5g 1%
Sugars 2.49g 10%
Dietary Fiber 0.3g 1%
Protein 2g 4%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 0.1mg 0%
Calcium 46.8mg 5%
Amount Per 100 g
Calories 189.59 Kcal (794 kJ)
Calories from fat 116.76 Kcal
% Daily Value*
Total Fat 12.97g 5%
Cholesterol 29.14mg 3%
Sodium 147.08mg 2%
Potassium 110.02mg 1%
Total Carbs 12.92g 1%
Sugars 9.21g 10%
Dietary Fiber 1.12g 1%
Protein 7.38g 4%
Vitamin C 1.7mg 1%
Vitamin A 0.4mg 4%
Iron 0.3mg 0%
Calcium 172.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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