Cheesy Sour Cream and Salsa Dip Recipe

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Cheesy Sour Cream and Salsa Dip
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Ingredients:

Directions:

  1. Mix together sour cream, canned tomatoes, dry ranch dressing mix, black olives, and shredded cheese. Chill for 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.67 Kcal (1276 kJ)
Calories from fat 233.51 Kcal
% Daily Value*
Total Fat 25.95g 40%
Cholesterol 66.63mg 22%
Sodium 659.74mg 27%
Potassium 129.36mg 3%
Total Carbs 3.19g 1%
Sugars 1.27g 5%
Dietary Fiber 0.64g 3%
Protein 15.05g 30%
Vitamin C 2.3mg 4%
Iron 0.6mg 4%
Calcium 438.3mg 44%
Amount Per 100 g
Calories 287.12 Kcal (1202 kJ)
Calories from fat 220.06 Kcal
% Daily Value*
Total Fat 24.45g 40%
Cholesterol 62.79mg 22%
Sodium 621.73mg 27%
Potassium 121.91mg 3%
Total Carbs 3g 1%
Sugars 1.2g 5%
Dietary Fiber 0.6g 3%
Protein 14.18g 30%
Vitamin C 2.2mg 4%
Iron 0.6mg 4%
Calcium 413.1mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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