Directions:
- Cut cheese into matchsticks and put in a large bowl. Peel celery root and apples and cut into matchsticks. Add celery root, apples, and lemon juice to cheese, tossing gently.
- In a small bowl stir together remaining ingredients and add to slaw, tossing gently. Slaw may be made 1 day ahead and chilled, covered. Add additional horseradish to taste before serving if necessary. Season slaw with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 361.79 Kcal (1515 kJ) | ||
| Calories from fat | 296.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.99g | 51% | |
|---|---|---|---|
| Cholesterol | 53.12mg | 18% | |
| Sodium | 777.66mg | 32% | |
| Potassium | 68.6mg | 1% | |
| Total Carbs | 4.58g | 2% | |
| Sugars | 4.22g | 17% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 11.89g | 24% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 392.1mg | 39% | |
| Amount Per 100 g | |||
| Calories | 414.05 Kcal (1734 kJ) | ||
| Calories from fat | 339.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.76g | 51% | |
|---|---|---|---|
| Cholesterol | 60.79mg | 18% | |
| Sodium | 890mg | 32% | |
| Potassium | 78.51mg | 1% | |
| Total Carbs | 5.24g | 2% | |
| Sugars | 4.83g | 17% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 13.6g | 24% | |
| Vitamin C | 4.6mg | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 448.8mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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