Ingredients:
- 4 eggs
- 10 pieces dense white bread, crusts removed and cut in half diagonally
- assortment of american caviars
- optional toppings/accompaniments: thinly sliced smoked salmon , minced red onions , sieved hard-boiled eggs, minced parsley, lemon wedges
Directions:
- In a shallow dish or bowl, mix eggs with milk and lightly beat. Season with salt and pepper. Place the bread in the egg mixture, and turn so the bread soaks up the eggs. Preheat a griddle or a large nonstick skillet over medium heat. Add enough butter to lightly film the bottom, about 1/2 teaspoon. Place the soaked bread on the griddle and cook until golden brown, about 1 minute. Turn and cook the other side, another 1 minute. Repeat with all of the bread.
- Serve warm with caviar and creme fraiche. Garnish with chopped chives and optional toppings. These can also be prepared in advance and passed around on trays.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 206.75 Kcal (866 kJ) | ||
| Calories from fat | 163.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.14g | 28% | |
|---|---|---|---|
| Cholesterol | 188.43mg | 63% | |
| Sodium | 90.02mg | 4% | |
| Potassium | 110.2mg | 2% | |
| Total Carbs | 3.15g | 1% | |
| Sugars | 2.12g | 8% | |
| Protein | 7.89g | 16% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 84.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 185.76 Kcal (778 kJ) | ||
| Calories from fat | 146.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.29g | 28% | |
|---|---|---|---|
| Cholesterol | 169.3mg | 63% | |
| Sodium | 80.88mg | 4% | |
| Potassium | 99.01mg | 2% | |
| Total Carbs | 2.83g | 1% | |
| Sugars | 1.91g | 8% | |
| Protein | 7.09g | 16% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 76.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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