Carnation Maple Muffins Recipe

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Carnation Maple Muffins
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Ingredients
8
Count
Nutrition
372
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Combine flour, sugar, baking powder and salt.
  2. Cut in shortening until mixture resembles coarse crumbs.
  3. Stir in oats.
  4. Mix evaporated milk, maple syrup and egg.
  5. Add to dry ingredients all at once; stir just until moistened.
  6. Fill greased medium muffin cups 2/3 full.
  7. Bake in hot oven (400F) 20 to 25 minutes.
  8. Remove from pans immediately.
  9. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 371.55 Kcal (1556 kJ)
Calories from fat 94.54 Kcal
% Daily Value*
Total Fat 10.5g 16%
Cholesterol 36.21mg 12%
Sodium 45.43mg 2%
Potassium 412.67mg 9%
Total Carbs 64.14g 21%
Sugars 33.56g 134%
Dietary Fiber 1.89g 8%
Protein 6.83g 14%
Vitamin C 5.4mg 9%
Iron 1mg 6%
Calcium 233.5mg 23%
Amount Per 100 g
Calories 295.3 Kcal (1236 kJ)
Calories from fat 75.14 Kcal
% Daily Value*
Total Fat 8.35g 16%
Cholesterol 28.78mg 12%
Sodium 36.11mg 2%
Potassium 327.98mg 9%
Total Carbs 50.98g 21%
Sugars 26.67g 134%
Dietary Fiber 1.51g 8%
Protein 5.42g 14%
Vitamin C 4.3mg 9%
Iron 0.8mg 6%
Calcium 185.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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