Directions:
- Heat oven to 200°C.
- Place flour, salt, butter and egg in bowl and rub in the wet ingredients with your fingertips until the mixture resembles breadcrumbs.
- Add the walnuts and 2 tbsp water to make a smooth firm dough. Knead briefly, wrap in clingfilm and chill in the fridge.
- Boil the shallots in water for 5 minutes drain and pat dry.
- Heat the butter and oil in an ovenproof frying pan and cook the shallots for 10 minutes until they turn golden.
- Sprinkle on the cumin, sugar, zest, vinegar and 4 tbsp of water.
- Cook for a further 5 minutes until the shallots are golden and the sauce is syrupy. Remove from heat.
- Roll out the pastry to make a circle 2 inches larger than your pan. use the rolling pin to transfer the dough on top of the onions.
- Tuck the edges of the pastry down into the pan and bake for 25 minutes until golden.
- Leave to cool for five minutes and turn out onto a serving plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 777.72 Kcal (3256 kJ) | ||
| Calories from fat | 395.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.9g | 68% | |
|---|---|---|---|
| Cholesterol | 108.11mg | 36% | |
| Sodium | 914.73mg | 38% | |
| Potassium | 1013.44mg | 22% | |
| Total Carbs | 88.26g | 29% | |
| Sugars | 31.65g | 127% | |
| Dietary Fiber | 12.26g | 49% | |
| Protein | 16.52g | 33% | |
| Vitamin C | 24.1mg | 40% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 5.8mg | 32% | |
| Calcium | 228.5mg | 23% | |
| Amount Per 100 g | |||
| Calories | 201.74 Kcal (845 kJ) | ||
| Calories from fat | 102.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.39g | 68% | |
|---|---|---|---|
| Cholesterol | 28.04mg | 36% | |
| Sodium | 237.28mg | 38% | |
| Potassium | 262.89mg | 22% | |
| Total Carbs | 22.89g | 29% | |
| Sugars | 8.21g | 127% | |
| Dietary Fiber | 3.18g | 49% | |
| Protein | 4.29g | 33% | |
| Vitamin C | 6.3mg | 40% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.5mg | 32% | |
| Calcium | 59.3mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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