Caramel Corn Chocolate Bars Recipe

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Caramel Corn Chocolate Bars
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Ingredients
5
Count
Nutrition
303
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine caramel corn, pecans and 1 cup marshmallows. In a small heavy saucepan, melt butter over low heat. Add chips and remaining marshmallows; cook and stir until smooth.
  2. Pour over caramel corn mixture; toss to coat. With buttered hands, press into a greased 13-in. x 9-in. pan. Cool. Cut with a serrated knife. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.51 Kcal (1267 kJ)
Calories from fat 127.26 Kcal
% Daily Value*
Total Fat 14.14g 22%
Cholesterol 6.56mg 2%
Sodium 166.43mg 7%
Potassium 42.43mg 1%
Total Carbs 40.64g 14%
Sugars 28.34g 113%
Dietary Fiber 2.12g 8%
Protein 2.02g 4%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 447.34 Kcal (1873 kJ)
Calories from fat 188.18 Kcal
% Daily Value*
Total Fat 20.91g 22%
Cholesterol 9.7mg 2%
Sodium 246.11mg 7%
Potassium 62.74mg 1%
Total Carbs 60.09g 14%
Sugars 41.9g 113%
Dietary Fiber 3.13g 8%
Protein 2.99g 4%
Vitamin C 0.1mg 0%
Iron 1.6mg 6%
Calcium 18.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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