Caramel Corn Treats Recipe

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Ingredients:

Serving

5 cups caramel corn
2 cups miniature pretzels
1 cup miniature cheddar cheese fish-shaped crackers
1-1/4 cups reese's pieces, divided
1 package (10-1/2 oz) miniature marshmallows
1/4 cup butter, cubed
1/4 tsp vanilla extract

Directions:

In a large bowl, combine the caramel corn, pretzels, crackers and 1 cup Reese's pieces. In a large microwave-safe bowl, melt marshmallows and butter; add vanilla and stir until smooth. Pour over pretzel mixture; stir until well coated.
Press into a greased 13-in. x 9-in. pan. Sprinkle with remaining Reese's pieces; press lightly. Let stand until set. Cut into bars. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	308.63 Kcal (1292 kJ)
Calories from fat	88.35 Kcal
		% Daily Value*
Total Fat	9.82g	15%
Cholesterol	6.85mg	2%
Sodium	289.28mg	12%
Potassium	9.12mg	0%
Total Carbs	50.07g	17%
Sugars	32g	128%
Dietary Fiber	2.01g	8%
Protein	3.47g	7%
Iron	0.9mg	5%
Calcium	7.7mg	1%

Amount Per 100 g
Calories	412.67 Kcal (1728 kJ)
Calories from fat	118.13 Kcal
		% Daily Value*
Total Fat	13.13g	15%
Cholesterol	9.16mg	2%
Sodium	386.8mg	12%
Potassium	12.2mg	0%
Total Carbs	66.94g	17%
Sugars	42.78g	128%
Dietary Fiber	2.69g	8%
Protein	4.63g	7%
Iron	1.2mg	5%
Calcium	10.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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