Caramel-Chocolate Pretzel Rods Recipe

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Caramel-Chocolate Pretzel Rods
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Ingredients
5
Count
Nutrition
6053
Calories
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Ingredients:

  • 1 14- oz. package. caramels
  • 1 10- oz. package. pretzel rods
  • 1 12- oz. package. semi-sweet chocolate chips
  • 1 optional: 8-oz. package. chopped pecans

Directions:

  1. In a medium saucepan, combine caramels and evaporated milk. Cook over medium heat until caramels are melted, stirring constantly. Spoon caramel mixture over pretzel rods, one at a time, leaving about one inch uncovered.
  2. Lay pretzels on a wax paper-covered baking sheet, until slightly hardened. Melt chocolate in another saucepan over medium heat, stirring constantly. Carefully pick up caramel-coated pretzels one at a time and spoon melted chocolate over them, leaving a small amount of caramel uncoated. Return pretzels to wax paper-covered baking sheet; sprinkle with pecans, if desired.
  3. Let cool completely. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6052.6 Kcal (25341 kJ)
Calories from fat 2815.72 Kcal
% Daily Value*
Total Fat 312.86g 481%
Cholesterol 64.32mg 21%
Sodium 5664.08mg 236%
Potassium 3102.81mg 66%
Total Carbs 801.86g 267%
Sugars 462.67g 1851%
Dietary Fiber 55.57g 222%
Protein 92.74g 185%
Vitamin C 4.8mg 8%
Iron 1233.2mg 6851%
Calcium 1039.9mg 104%
Amount Per 100 g
Calories 440.7 Kcal (1845 kJ)
Calories from fat 205.02 Kcal
% Daily Value*
Total Fat 22.78g 481%
Cholesterol 4.68mg 21%
Sodium 412.41mg 236%
Potassium 225.92mg 66%
Total Carbs 58.39g 267%
Sugars 33.69g 1851%
Dietary Fiber 4.05g 222%
Protein 6.75g 185%
Vitamin C 0.3mg 8%
Iron 89.8mg 6851%
Calcium 75.7mg 104%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 146.3
    Points
  • 172
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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