Caramel Apple Bars Recipe

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Caramel Apple Bars
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Ingredients:

Directions:

  1. Combine flour, oats, sugar and baking soda.
  2. Cut in butter until mixture is crumbly.
  3. Set aside 1 cup of crumb mixture.
  4. Press remainder on bottom of greased 13 x 9 pan.
  5. Spread half of the marshmallows on top and sprinkle with apples.
  6. Top with reserved crumb mixture.
  7. Bake at 375 for 20 to 25 minutes.
  8. Sprinkle remaining marshmallows on top and place under broiler just until marshmallows are lightly golden, 1 to 2 minutes.
  9. Cool.
  10. Place caramels and water in small microwaveable bowl.
  11. Microwave on high for 1 minute, stir until smooth.
  12. Drizzle on top, chill to set caramel.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.87 Kcal (774 kJ)
Calories from fat 77.64 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 20.96mg 7%
Sodium 61.09mg 3%
Potassium 72.52mg 2%
Total Carbs 26.98g 9%
Sugars 16.24g 65%
Dietary Fiber 0.92g 4%
Protein 1.76g 4%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 26mg 3%
Amount Per 100 g
Calories 277.28 Kcal (1161 kJ)
Calories from fat 116.45 Kcal
% Daily Value*
Total Fat 12.94g 13%
Cholesterol 31.44mg 7%
Sodium 91.63mg 3%
Potassium 108.77mg 2%
Total Carbs 40.47g 9%
Sugars 24.36g 65%
Dietary Fiber 1.39g 4%
Protein 2.64g 4%
Vitamin C 1mg 1%
Vitamin A 0.1mg 3%
Iron 1.4mg 5%
Calcium 39mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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