Caramel Crispy Treats Recipe

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Caramel Crispy Treats
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Ingredients:

Directions:

  1. Melt butter with marshmallows over low heat or in microwave at Medium for 2 minutes. Stir until smooth.
  2. Add noodles; toss until well coated.
  3. Drop spoonfuls of noodle mixture onto greased baking sheet.
  4. Melt caramels with water over low heat or in microwave at Low for 2 minutes. Stir until smooth.
  5. Add peanut butter; mix well.
  6. Drizzle over treats. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.07 Kcal (457 kJ)
Calories from fat 58.83 Kcal
% Daily Value*
Total Fat 6.54g 10%
Cholesterol 10.01mg 3%
Sodium 55.07mg 2%
Potassium 54.24mg 1%
Total Carbs 12.01g 4%
Sugars 8.32g 33%
Dietary Fiber 0.34g 1%
Protein 1.73g 3%
Iron 0.2mg 1%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 454.53 Kcal (1903 kJ)
Calories from fat 245.14 Kcal
% Daily Value*
Total Fat 27.24g 10%
Cholesterol 41.7mg 3%
Sodium 229.5mg 2%
Potassium 226.04mg 1%
Total Carbs 50.06g 4%
Sugars 34.69g 33%
Dietary Fiber 1.43g 1%
Protein 7.22g 3%
Vitamin A 0.2mg 1%
Iron 0.9mg 1%
Calcium 83mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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