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Cannellini with Tomato-Sage Sauce Recipe

Cannellini with Tomato-Sage Sauce Recipe

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Ingredients

Count

Nutrition

174

Calories

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Ingredients:

Serving

3 cups (about 21 oz) dried cannellini ( white kidney beans)
3 quarts cold water
5 tbsp olive oil
4 whole garlic cloves, peeled
1 large bunch fresh sage leaves
16 whole black peppercorns
1 tbsp salt
1/4 cup extra-virgin olive oil
12 large fresh sage leaves
8 whole garlic cloves, peeled
2 lb plum tomatoes, seeded, coarsely chopped

Directions:

For beans: Place beans in large bowl; cover generously with water. Let stand at room temperature overnight.
Drain beans; transfer to heavy large pot. Add 3 quarts water, oil, garlic, sage bunch, and peppercorns. Bring to boil over medium-high heat. Reduce heat to medium-low; simmer uncovered until beans are tender, about 1 hour 5 minutes. Remove from heat; mix in salt. Cool beans 1 hour. (Can be made 1 day ahead. Refrigerate in water.)
For sauce: Heat oil in heavy large skillet over medium heat. Add sage and garlic; sauté 2 minutes. Add tomatoes and sauté until tomatoes soften and begin to release juices, about 8 minutes.
Drain beans, reserving cooking liquid. Discard sage bunch. Mix beans into tomato sauce. Simmer over medium-low heat until sauce thickens slightly and flavors blend, adding reserved cooking liquid by half cupfuls if mixture is dry, about 30 minutes (beans should have slightly soupy consistency). Season with salt and pepper. Serve beans warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.08 Kcal (729 kJ)
Calories from fat	145.7 Kcal
		% Daily Value*
Total Fat	16.19g	25%
Sodium	904.76mg	38%
Potassium	287mg	6%
Total Carbs	6.76g	2%
Sugars	3.45g	14%
Dietary Fiber	1.44g	6%
Protein	1.72g	3%
Vitamin C	17.3mg	29%
Iron	0.2mg	1%
Calcium	57.2mg	6%

Amount Per 100 g
Calories	34.69 Kcal (145 kJ)
Calories from fat	29.04 Kcal
		% Daily Value*
Total Fat	3.23g	25%
Sodium	180.31mg	38%
Potassium	57.2mg	6%
Total Carbs	1.35g	2%
Sugars	0.69g	14%
Dietary Fiber	0.29g	6%
Protein	0.34g	3%
Vitamin C	3.4mg	29%
Calcium	11.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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