Marinara Dipping Sauce Recipe

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Ingredients:

Serving

Directions:

In a large skillet, heat oil and saute garlic until light brown and softened. Be careful not to burn the garlic. Stir in tomatoes, sugar, water, basil, and salt and pepper.
Bring contents of the pan to a boil. Cover and simmer on low heat for approximately 45 minutes, stirring occasionally. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	49.76 Kcal (208 kJ)
Calories from fat	31.71 Kcal
		% Daily Value*
Total Fat	3.52g	5%
Sodium	4.47mg	0%
Potassium	192.31mg	4%
Total Carbs	4.25g	1%
Sugars	2.95g	12%
Dietary Fiber	0.82g	3%
Protein	0.89g	2%
Vitamin C	11.5mg	19%
Iron	0.1mg	0%
Calcium	13.5mg	1%

Amount Per 100 g
Calories	50.35 Kcal (211 kJ)
Calories from fat	32.09 Kcal
		% Daily Value*
Total Fat	3.57g	5%
Sodium	4.53mg	0%
Potassium	194.6mg	4%
Total Carbs	4.3g	1%
Sugars	2.99g	12%
Dietary Fiber	0.83g	3%
Protein	0.9g	2%
Vitamin C	11.6mg	19%
Iron	0.1mg	0%
Calcium	13.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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