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Canned Biscuit Dough Donuts and Holes (Paula Deen) Recipe

Canned Biscuit Dough Donuts and Holes (Paula Deen) Recipe

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Canned Biscuit Dough Donuts and Holes (Paula Deen)

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Ingredients:

Serving

Directions:

Heat 2 inches peanut oil in a large pot or Dutch oven to 350 degrees F.
In a shallow bowl, stir together the ground cinnamon and sugar and set aside. In a small bowl, whisk together 1 cup of confectioners' sugar, 2 tablespoons of milk and 1 teaspoon of vanilla extract, set aside. This is the vanilla icing. In another bowl, whisk together 1 cup of confectioners' sugar, 1/4 cup of cocoa powder and 3 tablespoons of milk and set aside. This is the chocolate icing.
Lay out the biscuits on a cutting board and with a 1 1/2-inch round cookie or biscuit cutter, cut out a hole from the middle of each biscuit. Fry them in the oil until golden and then flip with tongs to fry the other side. You can even fry the donut holes. Drain on paper towels and then toss in the cinnamon-sugar or ice and decorate with sprinkles, as desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	204.69 Kcal (857 kJ)
Calories from fat	21.8 Kcal
		% Daily Value*
Total Fat	2.42g	4%
Cholesterol	0.4mg	0%
Sodium	214.35mg	9%
Potassium	60.21mg	1%
Total Carbs	44.51g	15%
Sugars	35.36g	141%
Dietary Fiber	0.54g	2%
Protein	1.62g	3%
Iron	0.5mg	3%
Calcium	39.6mg	4%

Amount Per 100 g
Calories	368.72 Kcal (1544 kJ)
Calories from fat	39.27 Kcal
		% Daily Value*
Total Fat	4.36g	4%
Cholesterol	0.72mg	0%
Sodium	386.13mg	9%
Potassium	108.46mg	1%
Total Carbs	80.17g	15%
Sugars	63.69g	141%
Dietary Fiber	0.97g	2%
Protein	2.92g	3%
Iron	0.9mg	3%
Calcium	71.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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